Per 100 gr
Energy: 2207 kJ / 530 kcal
Fat: 30.2 g
Saturates: 8.5 g
Carbohydrates: 41.5 g
Sugars: 20.9 g
Polyols: 12.2 g
Dietary fiber: 12.7 g
Protein: 9.4 g
Salt: 0.35 g
Vitamins
Vitamin C, mg: 16 (20% ΝRV)
*Nutritional Reference Value for adults