Honey is a medical and nutritional treasure known for centuries. The thick “gold” we get from the cells is rich in antibacterial and antifungal properties. Oak honey is one of the richest honeys with antioxidant properties and is characterized as excellent honey . It has a spicy smell, strong and full of flavor, thick texture and its color is warm brown, chocolate! In Chrysomelo we travel our bees to Orini Nafpaktia to ensure the specific and rare variety of honey.
The crystallization of honey is its natural evolution. Crystallization does not affect the quality of honey, on the contrary it proves its purity.